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SAN DIEGO'S PREMIER BARBEQUE

  • Corbin hand delivering the best Linguica sausage, pork ribs, and pulled pork to two happy customers at his barbecue restaurant near SDSU. Corbin delivering Linguica Sausage, pork ribs, and pulled pork to two happy customers at his barbecue restaurant near SDSU
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  • Worker smiles as a catering customer chooses from Corbin's Q pulled pork, pork ribs, or tri tip. Worker smiles as a catering customer chooses from Corbin's Q pulled pork, pork ribs, or tri tip.
    On-site Catering
  • Corbin adding BBQ sauce to a pulled pork plate from Corbin's Q in the college area Corbin adding BBQ sauce to a pulled pork plate from Corbin's Q in the college area
    Pickup Catering

Award Winning BBQ

Spicy barbecue sauce being poured onto pulled pork alongside some garlic bread, tri tip, and chicken breasts.

Red Oak Smoked Santa Maria Style Tri-Tip and Pulled Pork with a side of Garlic Bread

The best beef ribs in San Diego are available every Wednesday and Saturday from Corbin's Q near San Diego State University.

Offering Pork Ribs daily and Beef Ribs on Wednesdays and Saturdays

Loaded barbecue fries with pulled pork from the best barbecue near San Diego State

Signature BBQ Loaded Fries Bowl with your favorite choice of Meat

Three San Diego Police officers take a picture with Corbin's Q owner while they enjoy some barbecue from his restaurant by SDSU.
The best side dishes in San Diego are the ranch-style beans, coleslaw, and mac n cheese from Corbin's Q barbecue near San Diego State.
A platter of a dozen saucy barbecue wings with a side of fries, coleslaw and a cold beer to wash it down.
Three burgers with bacon, avocado, onion rings, cheese and pickles on a platter placed in front of the bartender who is holding a beer at Corbin's Q Bar and Barbecue near San Diego State.
6548 El Cajon Blvd, San Diego, CA 92115
Mon: 11am - 8pm PST Wed, Thur, Fri, Sat, Sun: 11am - 9pm PST
Corbin, owner of Corbin's Q Bar and Barbecue in the college area, smiles while holding up a rack of pork ribs and his sweet barbecue sauce.

Our Specialties and BBQ Passion

At Corbin's Q, you will experience the tastiest signature red oak smoked Santa Maria style barbecue in San Diego. Located in Rolando Village, Corbin's Q is bringing you fast, fresh and made to order American BBQ cuisine that will have you coming back for more. Some of our neighborhood favorites include the savory pulled pork sandwich, scrumptious tri-tip sandwich, juicy ribs, and so much more. Pair it with a selection of sides, craft beers, wines, or tasty cocktails. The next time you're in need of a lunch or dinner deal, take advantage of our meat entree, a side, and beverage combo for the full VIP Corbin's Q taste experience.

We also offer a full catering menu so everyone at your next event can enjoy our great selection. Check out our onsite grilling catering and wedding or corporate event catering packages to find the perfect option for you. We even have a mobile beverage catering truck, Tap Truck, that can serve your favorite drinks from the side of our vintage showroom level vehicle. Corbin’s Q also offers pick up catering perfect for a lovely family gathering or backyard shindig.

Stop by or contact us today to fulfill your hungriest desires. Kids and dogs are invited as well!

Corbin sitting on his Santa Maria style grill holding a full rack of pork ribs at his barbecue restaurant near SDSU.
Sweet barbecue sauce being drizzled on some pulled pork in a to go box with garlic bread and french fries. All from Corbin's Q located near San Diego State University.
A company work team gathers at Corbin's Q to enjoy some tri tip sandwiches on their lunch break in the College area
Corbin brings some sweet and spicy barbecue sauce to customers as they enjoy their pulled pork-loaded fries at the best BBQ restaurant near SDSU.

Yelp Reviews

  • "Delicious BBQ! Came here for the 1st time. We had the Tri-tip sammich and the pulled pork sammich. Some of the best bbq in San Diego I've ever had. Friendly staff. Will be back soon."

    David T.
  • "Excellent meal! The whole experience starts when you get out of your car and the scent of delicious BBQ is wafting through the air. A casual place, come as you are. Inside and outside seating. The menu is a little tricky to decipher but the gentleman behind the counter walked us through it and made it easy to order. We had the pulled pork sandwich, sweet potato tater tots and potato salad. They toast the bun just right so it doesn't get soggy with the sauce. Also the Tri-Tip sandwich with Mac and cheese and onion rings. It was ALL Five Stars *****. There were a lot of catering orders being fulfilled too. If you're having an event, your guests would LOVE this food. We will definitely be back."

    Jamie L.
  • "Have had this company cater our parties 2 times and it is literally the best food ever!!! The owner is named Corbin and a cool dude, these guys crush Phil's and Cali Comfort BBQ any day of the week! Highly recommend."

    Mick R.

As Seen In

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We don't do it for recognition. π†π«πžπšπ­ 𝐁𝐁𝐐 is a product of quality ingredients, preparation, and attention to the craft.

- Corbin O'Reilly
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